Thursday, 11 July 2013

ekki BAR & GRILL at Four Seasons Hotel Tokyo at Marunouchi Welcomes New Head Chef Hiroyuki Asano

Four Seasons Hotel Tokyo at Marunouchi announces the appointment of Hiroyuki Asano as new Head Chef to ekki BAR & GRILL. Chef Asano has spent more than 10 years in the vibrant and demanding Tokyo restaurant scene and is always at the front line of Tokyo's gastronomic trends, providing pleasure to the palates of gourmets. 

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