Launched in January 2012, Travel and Tour Europe, a travel trade media and an information platform, is an all-inclusive B2B travel ezine catering to our readers in Europe. The magazine’s prime goal is to bring a network of travel and tour professionals across the globe, especially Europe under one roof. [WWW.TRAVELANDTOUREUROPE.BLOGSPOT.COM]
From a Sunday Roast every day in March to a bountiful Easter Brunch and grilled cheese specials in April, everyone can savour and share in the flavours of the season at deca RESTAURANT + BAR at The Ritz-Carlton Chicago, A Four Seasons Hotel.
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